Hosted by Jenifer (Zarknorph)
Confused malcontents swilling Chardonnay while awaiting the Zombie Apocalypse.
4882 messages in 208 discussions
Latest 6/19/20 by Jenifer (Zarknorph)
742 messages in 13 discussions
Latest 9:51 AM by ElDotardo
17203 messages in 755 discussions
Latest 8:58 AM by OSarge (mahjong54)
Latest Aug-12 by NISSY (NISSY2)
Latest Aug-6 by 8645 (RedBV)
Latest Aug-4 by OSarge (mahjong54)
Latest Jul-23 by OSarge (mahjong54)
Latest Jul-18 by OSarge (mahjong54)
Latest Jul-14 by OSarge (mahjong54)
5878 messages in 172 discussions
Latest Aug-11 by NISSY (NISSY2)
Latest Jul-16 by SquaddyB
7267 messages in 177 discussions
Latest Aug-8 by NOTAX
5028 messages in 114 discussions
Latest Aug-4 by CamGeary
9337 messages in 65 discussions
Latest Jul-23 by katiek2
6/23/19
And another of the Parisian “temples”
Welcome to the offical website of La Coupole in PARIS - Restaurant, read our customer reviews and book online - Since 1927 La Brasserie La Coupole has been a...
Read more from Zenchef7/6/19
If there is one institution that summarises Paris' history, it's Lapérouse. The legendary Rive Gauche restaurant has witnessed the city's cultural zeitgeist since it was built by Monsieur Lefèvre, the king's wine merchant, in 1766 but, it was only a century later, after Jules Lapérouse bought it and gave it his name, that it became Paris's most celebrated restaurant; A place
Read more from www.wallpaper.com7/6/19
For example:
Les Desserts (all at 20 Euros)
Millefeuille glacé, Caramel et fruit de la passion
Profiterole, Vanille et chocolat de Madagascar
Savarin à la rose Framboises fraîches et crème légère coco
Vacherin Lapérouse, Fraises gariguettes, mousse de lait et éclats de meringue soufflée
Fruits rouges, Jus de cuisson, chantilly vanilla
Glaces & sorbets Façon Lapérous
7/8/19
#MeToo Lol
These stunning pictures all feature in a new book in Amber Books' Visual Explorer Guide series called Paris, by Alastair Horne.
Read more from Mail Online