Now I've heard everything. I saw it on the Whole Foods grocery store website. Ripple milk is a non-dairy milk alternative made from yellow peas. It’s produced by Ripple Foods, a company that specializes in pea protein products.
Its high protein content and smooth taste may appeal to people looking for a quality alternative to cow’s milk.
Ripple Pea Milk Review (Pros/Cons, Pricing and More)
“When searching for non-dairy milk, there are the usual suspects: soy, rice, almond, and coconut or a blend. A relatively new product is giving shoppers a vegan, nut, gluten, and soy-free, dairy alternative: pea milk. Green peas are legumes that contain protein, fat, carbohydrates, fiber, vitamins, and minerals. A nutrition-packed food, to say the least. When made into milk, they give us a drink with a comparable nutrition profile to soy milk. In this article, I will break down the nutrition facts and my expert opinion on the pros and cons of Ripple Pea Milk!”