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I'll Just Have A Sandwich   Discussions

Started 11/4/17 by Cstar1; 510 views.   View Article
Cstar1

From: Cstar1

11/4/17

After all, it's National Sandwich Day.
In reply toRe: msg 1
Bike (URALTOURIST1)

From: Bike (URALTOURIST1)

11/4/17

PB&J with Pepper Jack for contrast, MMMM.

PS:  I answered my own PM question!

Cstar1
Host

From: Cstar1

11/4/17

Ive never thought of putting cheese on pp&j. Very different. 

Cstar1
Host

From: Cstar1

11/4/17

Oh... And btw, you can post in a story when it's live, but once it's closed, you can only view it. Posting in the trailing thread (as you did) is the other option.

In reply toRe: msg 3
Kid (Kidmagnet)

From: Kid (Kidmagnet)

11/4/17

My mom and I think the inlaws all thought cheese and jam was amazing.

I do love cream cheese and jalapeño jelly!

Cstar1
Host

From: Cstar1

11/4/17

Ive never had that either!

In reply toRe: msg 6
Kid (Kidmagnet)

From: Kid (Kidmagnet)

11/4/17

I do this on rice crackers as anhors d'oeuvres at Christmas, I buy a jar of each red and green jelly and it looks super festive. I find it in the deli section of my super market.

http://www.geniuskitchen.com/recipe/jalapeno-jelly-cream-cheese-spread-172448#activity-feed

There is always left over jelly so for the next month that is my go to on toast, with cream cheese!

Cstar1
Host

From: Cstar1

11/4/17

I've never heard of jalapeno jelly. But the supermarket deli used to have a jalapeno cheese spread that was to die for.

In reply toRe: msg 8
Kid (Kidmagnet)

From: Kid (Kidmagnet)

11/4/17

and probably far less sugar lol I like how the jelly looks like Christmas lights when on a candle lit table.

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