4 weeks?  How about 3 weeks!





A nice mesclun garden mix ready for harvest, 3 short weeks under the grow light......where are my scissors?  Hum, ranch orO&V?

absolutely sumptuous ...

175 hot pepper plants!





Salsa?

looking really good, that's all grown indoors?

Yup under an official "illegal growers" light. Look at the reflection of the grow light on the glass door.

Well  here is the 1650 Cub Cadet with a new used plow I bought on Ebay.  I tried to find a neighbor who wanted their front lawn plowed but no takers!

Today is transplant day for the Tomatoes, eggplant, peppers, and a bunch of annual flowers.

Well is was a fine Memorial Day weekend.  Lot's of work around the house, got to catch the parade in Stroudsburg, and had my Grandson as a guest for the weekend (interesting having a 5 yr old around again). For dinner this evening we had a salad with my home grown (under lights) mesclun mix, a nice head of Black Seeded Simpson lettuce fresh from the garden, a bit of Swiss Chard and some very nice spinach greens that I started last November that over wintered in the garden.  For desert a very nice Rhubarb pie with Rhubarb that was picked at 5PM and the very last of last years raspberries.  I found a nice frozen package of last years berries in the freezer and couldn't resist adding to the pie (I donno how those raspberries slipped by me last January).  Oh, the pie was topped off with a nice helping of Moose Tracks Ice Cream.

Ah, sorry no photos......tsk tsk, I know...................................

Attached photo of a book case I made for my sweet wife as a birthday present.  Cherry with Qtr Sawn Red Oak inserts.