I voted Tomatoes, but only if they are vine ripened. I want nothing to do with the card board tasting ones you get in a store. I actually love all vegetables.

Most people like quite a lot of different vegetables... it's picking the #1 favorite that's the hard part.

FWIW

I like most of them in his list.

https://www.betterhealth.vic.gov.au/health/healthyliving/fruit-and-vegetables

Types of vegetables

Vegetables are available in many varieties and can be classified into biological groups or ‘families’, including:

• leafy green – lettuce, spinach and silverbeet
• cruciferous – cabbage, cauliflower, Brussels sprouts and broccoli
• marrow – pumpkin, cucumber and zucchini
• root – potato, sweet potato and yam
• edible plant stem – celery and asparagus
• allium – onion, garlic and shallot.

Yes, there are numerous types, but we're limited to 25 in polls.

I also didn't include Asian vegetables either. Like lotus, bamboo chute, warabi, sansai, chingensai, kikurage, etc.

FWIW

It’s hard to pick just one. Even harder to make a poll that covers all options.

Corn, but only on the cob.

Interesting...

Do you eat it only boiled or have you ever tried it grilled? I've tried both but like it boiled better.

FWIW

Grilled is good.