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It’s Potato time. Pick your passion...   The Consumer You: Marketplace

Started Jun-26 by Jeri (azpaints); 1650 views.
Showtalk
Staff

From: Showtalk 

Jun-26

Every way!

Jeri (azpaints)

From: Jeri (azpaints) 

Jun-26

Nothing but Evooand sea salt?

Jeri (azpaints)

From: Jeri (azpaints) 

Jun-26

My son does baked in the air fryer and Those are my fav right now, but I'm with you...all of them!  

kizmet1

From: kizmet1 

Jun-26

That is fine for me. No. I forgot the dash of cinnamon. Many like pepper.The lemon flavor is what makes it different. I add all to the lemon juice to give the potatoes an even taste.
Jeri (azpaints)

From: Jeri (azpaints) 

Jun-26

Interesting.  Thanks for the idea.

MerlinsDad

From: MerlinsDad 

Jun-26

That really sounds good.

Red potatoes are my favorite.  My wife prefers russet and wants them baked.  We use red or Yukon golds in potato salad.

Jeri (azpaints)

From: Jeri (azpaints) 

Jun-26

I read an expert opinion on which potato to use for baking, roasting, salad, grilling.  Discovered I had been doing it all wrong.

kizmet1

From: kizmet1 

Jun-26

Just try the lemon/oil brine befor pouring onto it. Everyone likes tartness differently.
kizmet1

From: kizmet1 

Jun-26

I really love the red since I discovered Middle East flavors. I was a potato with butter eater until then. At least now, I use EVOO which is healthier.
MerlinsDad

From: MerlinsDad 

Jun-26

If I am doing it wrong, I don't want to know  I like the results the way we do it.

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