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Make it myself
Nuts-with or without shell
With shell. I remember my grandmother brining walnuts & chestnuts over. Told us not to use the nutcracker, since it was good exercise to break with our hands. Not sure that made any sense :)
Peanut or cashews.
WOW, Grandma must have had some strong hands! The only nuts I could crack open with my hand were peanuts and pistachios.
Pumpkin or sunflower seeds?
The concept was to use one to break another. She didn't like technology. Used a wooden spoon to make mashed potatoes and whipped cream. Told my bother a blender ruined food. :)
Sunflower, though I'm not sure I could taste the difference.
Granola or muesli.
Granola (I am from Portland, lol ) You can use a blender to make mashed potatoes??? I use this funny metal doohickey thingy by hand, I thinks it’s called a potato masher
Mashed potatoes: add some sour cream when mashing or no
Yes, sour cream when mashing, stirring, mixing or blending. Paul, your grandma was probably a wonderful cook!
I have made butter by whipping the crap out of cream.
Raise your hands or yell going thru tunnel?
No, but I do hold my breath going through a tunnel
So that really works with making butter?
Mashed potatoes: leave some skins on or no
Oh yeah, there’s that one too! Yes it does, but it has a different texture. My friend’s mother, when I was in high school, always engaged us in different cooking skills that weren’t used much anymore. We even pulled taffy once!
Favorite taffy flavor? Mine is cinnamon
Watermelon. Can't say I eat taffy unless I'm in Atlantic City.
Favorite cotton candy flavor
I don’t remember having different flavors of cotton candy. We get a choice of pink or blue and I choose pink.
Hiking or biking?