Jenifer (Zarknorph)

The Midnight Castle Forum On Delphi

Hosted by Jenifer (Zarknorph)|All FAQs Answered Here!

A forum devoted to the FTP game Midnight Castle. All formats and platforms. Find Friends, learn tips and tricks, read strategy guides, ask for help or just kick back in Fletcher's Tea Room and dodge the odd explosion.

  • 2990
  • 139940
  • 7


Another recipe   Fletcher's Tea Room and Bar

Started 5/3/18 by PTG (anotherPTG); 40951 views.
Nona (Waldmeister)

From: Nona (Waldmeister)


That's a great suggestion - mint icecream with some chocolate chips would be fab.

You know what those shamrocks look like?  I remember when I was a kid cake decorations/candle holders would come on a cardboard sheet and the sheet had to be soaked with water for the sugar decorations to drop off.  That's what those shamrocks look like.


From: P1tbull


Yep chocolate and mint go great together. I was thinking, you could probably buy shamrock chocolate moulds to make the shamrocks. They could be made with white chocolate and mix in some green food colouring (and some mint flavouring if so desired).

In reply toRe: msg 211
Di (amina046)

From: Di (amina046)


Oh my, dear Di seems to be too good to be true ;)  I think I'll wait for you to bake it and invite me over for tea and cake/bread.  

Now, if someone has a recipe for chocolate eruption cake …...


Di (amina046)

From: Di (amina046)


Would love to have you over for tea and I will send you the recipe.

This is my favorite:

Di (amina046)

From: Di (amina046)


He owns 1 of my favorite restaurantsheart_eyes

Looks absolutely sinful scream_cat

I'll be right over.  Hmmm, I have your address around here somewhere.  

Tee hee - chocolatey goodness blush xo 

Di (amina046)

From: Di (amina046)


heart_eyes The key is under the flowerpot

PTG (anotherPTG)

From: PTG (anotherPTG)


No need for the blessed thing to erupt!

Contain it nice and casually in a tea cup!

Image result for chocolate pot


Image result for chocolate pot

Half pint single cream
7oz plain choc
1 egg
1 tblsp brandy
Heat the cream until boiling
Add to broken chocolate and process until smooth.
Add the egg and brandy and mix well.
This says for 6 ramekins (or tea cups if you don't have any) but I  get 8 - it is nice served with
crisp biscuits.